Ingredients

The following ingredients have 6 Servings
  • 3 - boneless skinless chicken breasts
  • 1 jar(s) salsa (16 oz.)
  • 1 package(s) taco seasoning
  • 1 cup(s) sour cream
  • - mexican blend shredded cheese
  • - white or brown rice

Instruction

  • Wash and place the chicken breasts into the crockpot.
  • Add the taco seasoning (I use regular because I don't like the chicken taco seasoning). Add the jar of salsa.
  • Cook for 8 hours on low.
  • Add the sour cream shortly before serving and stir. The chicken will shred and fall apart.
  • Serve over cooked rice. Sprinkle with cheese and Enjoy!