Ingredients

The following ingredients have 4 Servings
  • 2 chicken breasts (skinless, boneless)
  • 1 jar spaghetti sauce
  • 1 bell pepper
  • 1/2 onion
  • 1 container mushrooms
  • 1.5 c uncooked rice (+ 3 c. water - serve over - optional)
  • 3/4 c water

Instruction

  • Place chicken breasts (not frozen) on bottom of crockpot. 
  • Pour jar of spaghetti sauce on top. 
  • Pour about 3/4 c. water into jar and swish around to get rest of sauce out of jar and pour that into crockpot as well. 
  • Slice bell pepper, dice onion, and put into crockpot. 
  • Add minced garlic if you wish. Stir just a bit but keep chicken on bottom and covered with sauce. 
  • Cook for 5 hrs on low. 
  • Add mushrooms that have been rinsed and quartered into crockpot, stir slightly cook for an additional hour on low. Can double if you'd like. Serve over rice.