Ingredients

The following ingredients have 4 Servings
  • 4 thawed boneless chicken breasts
  • 1 box Stuffing Cornbread Mix (6oz)
  • 1 can cream of chicken soup
  • 1/2 cup sour cream
  • 1/4 cup water

Instruction

  • Place chicken breasts in bottom of crockpot.
  • Pour stuffing mix over chicken.
  • In a medium size bowl combine cream of chicken soup, sour cream and water; mix well.
  • Pour on top of stuffing mix.
  • Place lid on crockpot and cook on low for 4 hours (check it at 3 hours).
  • Fluff and serve.