Ingredients
The following ingredients have 8 Servings
- 3 pounds boneless (skinless chicken thighs-trimmed)
- 3 tablespoons vegetable oil~divided
- 1 large onion (chopped)
- 1 tablespoon garlic (minced)
- 2 celery ribs (sliced 1/4 inch thick)
- 1 tablespoon tomato paste
- 1/2 teaspoon dried thyme leaves
- 1/3 cup all-purpose flour
- 1/4 cup dry sherry
- 4 1/2 cups chicken broth (divided)
- 2 teaspoons better than bouillon (chicken flavor)
- 1/2 teaspoon black pepper
- 4 carrots (peeled and sliced 1/4 inch thick)
- 2 bay leaves
- 1 cup frozen peas (thawed and drained)
- 3 tablespoons fresh parsley (chopped)
- 1/2 cup heavy whipping cream
- 2 cups all-purpose flour
- 1 tablespoon baking powder
- 1 teaspoon salt
- 1/4 teaspoon black pepper
- 1 cup whole milk
- 3 tablespoons unsalted butter
- 2 teaspoons fresh thyme leaves (chopped)
