Ingredients

The following ingredients have 4 Servings
  • 4 pounds Chicken Drumsticks (fresh or thawed)
  • 12 ounces Frank’s Buffalo Red Hot Wings Sauce {1 bottle}
  • 1 ounce Hidden Valley Ranch Seasoning Mix packet or 3 tablespoons Buttermilk Ranch Dressing Mix

Instruction

  • Place Drumsticks in Crockpot.
  • Cover with lid and cook on HIGH for 3 hours.
  • After 3 hours, remove juices from crockpot.
  • In small mixing bowl, combine Ranch Packet and Buffalo Sauce and stir well.
  • Pour mixture over chicken.
  • Cover, and cook for 30 minutes more, or until done.
  • Optional: Garnish with chopped Green Onions. {see tips for Growing Green Onions Again & Again!} ENJOY!!