Ingredients

The following ingredients have 6 Servings
  • 12-15 breakfast sausage links
  • 12 eggs
  • 1 cup milk
  • salt and pepper (to taste)
  • 2 pounds potatoes o'brien ((hash browns with diced onions and peppers))
  • 1 tomato (diced)
  • 2 cups cheddar cheese (shredded)

Instruction

  • Brown sausage links in a large skillet until cooked through and cut into pieces.  Set aside.
  • In a large bowl, whisk the eggs and milk together. Add salt and pepper.
  • Spray crockpot with cooking spray and layer the cut up sausage, potatoes o'brien, tomato, and cheese. Pour the egg mixture over the top. Stir everything together.
  • Cook on low heat for 6 to 8 hours. The oval crock pots like the one shown may cook faster than the typical round crock pots. Try to aim for the 6 hour mark if using one like this.