Ingredients

The following ingredients have 12 Servings
  • 1/2 cup of your favorite barbecue sauce
  • 1/2 cup ketchup
  • 1/2 cup packed brown sugar
  • 3 14.5 ounce cans great Northern beans, drained and rinsed
  • 1 green bell pepper (diced)
  • 1 large onion (diced)
  • 4 ounce cooked ham (diced)
  • 1 teaspoon dry mustard

Instruction

  • Mix barbeque sauce, ketchup, brown sugar, and mustard together in a 4-quart slow cooker until smooth. Stir beans, green bell pepper, onion, and ham into barbeque sauce mixture.
  • Cook beans on Low for 8 to 12 hours until thick.Gluten Free
  • Use a gluten free bbq sauce & ketchup