Ingredients

The following ingredients have 4 Servings
  • 58 ounces Canned Green Beans (4 cans, 14.5 ounces each (drained))
  • 1/2 pound Center Cut Bacon (diced, uncooked)
  • 1/2 cup Unsalted Butter
  • 2/3 cup Brown Sugar
  • 10 cloves Garlic (minced)

Instruction

  • Add all ingredients into a 6 quart slow cooker.
  • Cover and cook on HIGH for 1 hour. Then change the temperature to LOW and cook for an additional 4 hours.
  • Serve and enjoy!