Ingredients

The following ingredients have 4 Servings
  • 3 pounds Boneless Skinless Chicken Breasts fresh or thawed
  • 16 ounce Smuckers Apricot Preserves Jar
  • 8 ounces Kraft Catalina Dressing {Russian Dressing can be substituted}
  • 1 ounce Lipton Dry Onion Soup Mix packet

Instruction

  • Cook chicken in crockpot on HIGH for 3 hours or LOW for 6 hours {covered}.
  • After 3 hours on HIGH or 6 hours on LOW, drain juices from crockpot.
  • Mix together catalina dressing, apricot preserves, and dry onion soup.
  • Pour mixture over chicken, and cook on HIGH for 30 more minutes {covered}.