Ingredients

The following ingredients have 4 Servings
  • 4 Boneless Skinless Chicken Breasts
  • 1 Can Cream of Mushroom Soup (10 oz)
  • 1 Can Cream of Chicken Soup (10 oz)
  • 8 oz Sliced Mushrooms
  • 1 packet Onion Soup Mix
  • 1/2 Cup Water
  • 1 tsp Pepper

Instruction

  • In a small mixing bowl, whisk together the cream of mushroom soup, cream of chicken soup, water and onion soup mix.
  • Lay the chicken at the bottom of the crock pot.
  • Season with the black pepper.
  • Pour the sauce over the top of the chicken and top with the mushrooms.
  • Cover and cook on low for 6-8 hours or on high for 3-4 hours.
  • Enjoy!