Ingredients
The following ingredients have 4 Servings
- 4 Boneless Skinless Chicken Breasts
- 1 Can Cream of Mushroom Soup (10 oz)
- 1 Can Cream of Chicken Soup (10 oz)
- 8 oz Sliced Mushrooms
- 1 packet Onion Soup Mix
- 1/2 Cup Water
- 1 tsp Pepper
Instruction
- In a small mixing bowl, whisk together the cream of mushroom soup, cream of chicken soup, water and onion soup mix.
- Lay the chicken at the bottom of the crock pot.
- Season with the black pepper.
- Pour the sauce over the top of the chicken and top with the mushrooms.
- Cover and cook on low for 6-8 hours or on high for 3-4 hours.
- Enjoy!