Ingredients

The following ingredients have 4 Servings
  • 3 pounds Ribs
  • 1 cup Water
  • 1/4 cup Cooking sherry
  • 1 tablespoon Worcestershire Sauce
  • Barbecue Sauce (Sweet Baby Rays)

Instruction

  • Place ribs sitting up in the Slow Cooker
  • Pour ingredients over the ribs. I poured the BBQ Sauce last and then added a bit more right before I served the ribs
  • Cook low and slow for 10 hours in the slow cooker.