Ingredients

The following ingredients have 14 Servings
  • 4 pound pork loin
  • 2 liter bottle root beer
  • 18 oz bottle bbq sauce
  • 12 hoagie buns (split)
  • Optional: additional bbq sauce (ranch dressing)

Instruction

  • Place you pork loin in your crock pot
  • Pour enough root beer over your loin to cover it (save the rest to enjoy as a tasty drink!)
  • Cover and cook on low for 8-9 hours, when you pork is very tender, it is done
  • Remove your loin from your crock pot (discard root beer) and shred with two forks or mixer
  • Stir in your 18 oz bottle of bbq sauce until all your pork is well coated
  • Serve on hoagie buns with additional bbq sauce and ranch dressing, if desired