Ingredients

The following ingredients have 6 Servings
  • 2 racks baby back ribs (about 3-4 lbs)
  • 1 onion
  • 4 cloves garlic
  • ½ cup water
  • ¼ cup ketchup
  • ½ cup chili sauce
  • ½ cup your favorite BBQ Sauce

Instruction

  • Combine all rub ingredients (below).
  • Remove silver membrane from the back of the ribs. Rub front and back of the ribs with spice mixture.
  • Place onion, sliced garlic, water and ribs in a slow cooker.
  • Cook ribs on high 4 hours or low 8 hours or until fork tender.
  • Preheat broiler. Combine ketchup, chili sauce and barbecue sauce.
  • Brush ribs with sauce mixture and broil (or grill) 3-5 minutes or until charred.