Ingredients

The following ingredients have 8 Servings
  • 3 ½-4 pound pork loin (trimmed of fat with just a little left for flavor)
  • 2 tablespoons olive oil
  • 3 sprigs rosemary
  • 1/4 cup balsamic vinegar
  • 1/4 cup balsamic reduction
  • 1/3 cup soy sauce
  • 1/4 cup olive oil
  • 2 tablespoons molasses
  • 1/3 cup brown sugar
  • 1 cup chicken broth
  • 4 garlic cloves minced
  • 1 tablespoon fresh rosemary (chopped)
  • 1 teaspoon smoked paprika
  • 1 teaspoon onion powder
  • 1 teaspoon dry Italian herbs
  • 1 teaspoon kosher salt
  • 1 teaspoon black pepper

Instruction