Ingredients
The following ingredients have 4 Servings
- ½ gallon apple cider
- 1 medium orange (sliced)
- 1 inch knob of fresh ginger
- 4 cinnamon sticks
- 4 pieces star anise
Instruction
- Pour the apple cider into the slow cooker and add the orange slices to the cider. Add the ginger, cinnamon sticks, and star anise.
- Cook on low for an hour. This mulled cider can be kept warm by using the warm setting on the slow cooker. Store the leftovers in the refrigerator.
