Ingredients

The following ingredients have 6 Servings
  • 4 lbs chuck roast
  • 1 1/4 oz packet au jus mix ((dry))
  • 1 oz packet ranch seasoning
  • 1 stick butter
  • 6 pepperoncini peppers
  • Fresh ground pepper (to taste)
  • 8 Bakery Buns
  • 8 slices Provolone Cheese
  • Horseradish sauce or Mayo

Instruction