Ingredients

The following ingredients have 4 Servings
  • 3 lbs pork loin
  • 1 Packet Ranch Dressing Mix
  • 1 Packet Brown Gravy Mix
  • 1/4 Cup Butter
  • 6 Pepperoncini
  • 4 Cups chicken broth
  • 24 oz Bag Reames Frozen Egg Noodles

Instruction

  • Place loin in a 6 quart slow cooker.
  • Sprinkle with mixes and place butter in the middle of the loin
  • Place pepperoncinis around the loin
  • Pour your broth around the outside of your loin
  • Cook on low for 6-8 hours until fork tender.
  • Taking two forks, shred loin and mix well with juices.
  • Add frozen noodles, mixing well to submerge noodles in liquid.
  • Cover and cook on high for 30-60 minutes until noodles are tender.