Ingredients

The following ingredients have 6 Servings
  • 1 lb smoked kielbasa sausage (cut into rounds)
  • 1 lb potatoes (peeled, rinsed and diced)
  • 1 large carrot (peeled, rinsed and sliced)
  • 1 small onion (diced)
  • 3 cloves garlic (minced)
  • 15 oz can cannellini beans (drained and rinsed)
  • 14.5 oz can diced tomatoes
  • 2 large bay leaves
  • 1 teaspoon salt
  • 1 teaspoon ground black pepper
  • 3 cups chicken broth

Instruction

  • Slice the kielbasa sausage and put it into the crock pot.
  • Peel and cube the potatoes and slice the carrot before adding them to the crock pot.
  • Chop the onion and mince the garlic then add to the crock pot.
  • Add the remaining soup ingredients into a 6 or 7-quart crock pot.
  • Place the lid on and cook for 4 hours on high or 6 to 8 hours on low.