Ingredients

The following ingredients have 10 Servings
  • 3 pounds boneless beef chuck roast
  • 2 cups low sodium beef broth
  • .7 ounce packet Good Seasons Italian Salad Dressing and Recipe Mix
  • 2 teaspoons Italian seasoning
  • 16 ounce jar pepperoncini (stems removed and cut in half)
  • ⅓ cup liquid from pepperoncini jar
  • 8 sandwich rolls
  • 8 ounces sliced provolone cheese
  • 8 tablespoons softened butter or butter spread

Instruction