Ingredients

The following ingredients have 4 Servings
  • 2 pounds Extra Lean Ground Beef (cooked and drained)
  • 2 cloves Garlic (minced)
  • 15 ounces Canned Kidney Beans (rinsed and drained)
  • 15 ounces Canned White Beans (rinsed and drained)
  • 10 ounces Canned Diced Tomatoes with Green Chiles (such as RoTel brand)
  • 11.5 ounces Vegetable Juice (such as V8 brand)
  • 1 packet Chili Seasoning (such as McCormick brand)
  • 1/2 cup Water
  • 1/4 cup Corn Meal
  • 10 ounces Fritos Corn Chips

Instruction

  • On the stove, cook ground beef with the garlic until ground beef is cooked. Drain.
  • Add ground beef , Rotel, 2 cans of beans, V8 Juice and the Chili Spice to 6 quart or larger slow cooker.
  • Cook on high for 2 hours or low for 4 hours.
  • Use the corn meal to thicken if needed.
  • Serve with a topping of corn chips and shredded cheese.