Ingredients

The following ingredients have 4 Servings
  • 4 boneless skinless chicken breast halves
  • 1 jar Bertolli 4 Cheese Rosa Sauce
  • 1 tomato diced
  • 1 teaspoon Italian seasoning
  • 1 lb penne pasta

Instruction

  • Place the chicken breasts into the crock pot.
  • Pour the sauce over the chicken.
  • Add the diced tomato and Italian seasoning. Toss the chicken to coat evenly.
  • Place a triple layer of paper towels over the top of the crock pot and cover with the lid.
  • Cook for 3-4 hours until the chicken is cooked through.
  • Cook the Penne pasta.
  • Serve the chicken over a bed of the pasta.
  • Sprinkle with grated parmesan cheese (optional)