Ingredients

The following ingredients have 7 Servings
  • 1 lb. boneless skinless chicken
  • 1/2 onion, diced
  • 1/2 cup diced celery
  • 1 1/2 cup frozen peas and carrots
  • 3 1/2 cup diced potatoes
  • 3 cloves minced garlic
  • 2 1/2 tsp salt
  • pepper to taste
  • 1 tsp thyme
  • 1 bay leaf
  • 3 1/2 cups chicken broth
  • 1 1/2 cup cream
  • 1/3 cup flour

Instruction

  • In a 5-6 qt crock pot, add the chicken, vegetables, seasonings,and chicken broth. Cover and cook on high for 4 hours.
  • Remove bay leaf from slow cooker along with chicken. Discard bay leaf and shred chicken. Return chicken to slow cooker.
  • In a bowl, whisk together cream and flour. Slow add wgile mixing to the slow cooker and cook for 30 more minutes or until thicken. Serves 6-8