Ingredients

The following ingredients have 4 Servings
  • 1 pound chicken
  • 1 teaspoon salt
  • 1 teaspoon chili powder
  • 2 teaspoons ground cumin
  • 1 teaspoon dried oregano
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon onion powder
  • 1 large onion, sliced
  • 3 large bell peppers, sliced
  • 1/2 cup salsa

Instruction

  • In a small bowl, combine seasonings. Place chicken into a large greased crock-pot. Sprinkle with seasoning mixture. Add in onion, peppers, and salsa. Cover and let cook on low for 8 hours.
  • Shred chicken, serve on tortillas.