Ingredients
The following ingredients have 6 Servings
- 1 pound chicken breast
- 1/2 teaspoon salt
- 1/4 teaspoon pepper
- 1/4 teaspoon garlic powder
- 1 teaspoon thyme
- 1 teaspoon rosemary
- 2 tablespoon unsalted butter
- 6 cup chicken broth
- 1 cup carrots ((diced))
- 1 cup celery ((diced))
- 1 cup onion ((diced))
- 1 cup instant rice (( I used white rice))
Instruction
- Place all ingredients into your slow cooker except for your rice. Allow cooking on low for 6-7 hours or on high for 4-5 hours. Until chicken is cooked through.
- Once your chicken is cooked through remove it from your soup and shred. Once shredded at it back to your soup and mix well.
- Prepare instant rice according to the package directions. Once cooked add to your soup and mix well. When all ingredients are incorporated serve and enjoy.