Ingredients
The following ingredients have 4 Servings
- 1 lb Ground Sausage ( Cooked/Drained)
- 8 oz Cream Cheese (softened)
- 8 oz Sour Cream
- 1 Can Diced Tomatoes & Chilies
- 1 Cup Shredded Cheddar heese
- 5 oz Spinach (Thawed and Drained)
- 1/2 teaspoon Garlic Powder
Instruction
- Combine all ingredients in a 3-4 quart slow cooker and cook on low for 2 hours, stirring occasionally.
