Ingredients

The following ingredients have 11 Servings
  • 16 oz pkg penne pasta (cooked al dente and drained)
  • 2 cups milk
  • 2 cups half and half
  • 4 cups shredded Mozzarella cheese
  • 2 cups grilled chicken (cubed)
  • 1 teaspoon salt
  • 1 teaspoon pepper
  • 1/2 cup shredded Cheddar cheese
  • 1/2 cup dry bread crumbs

Instruction

  • Bring your milk and half-and-half to a boil in a saucepan over medium heat
  • Take your saucepan off of the heat and whisk in your Mozzarella cheese slowly until melted
  • Put your al dente pasta, cheese mixture, chicken, salt and pepper in a large bowl and mix well
  • Spray your crock pot with cooking spray
  • Pour your mixture into your crock pot
  • Sprinkle your Cheddar cheese and bread crumbs evenly across the top of your mixture
  • Cover and cook on low for 4-6 hours or high for 2-3 hours