Ingredients
The following ingredients have 4 Servings
- 2 pounds chicken
- 1 ( 5 oz.) packet ranch seasoning mix
- 1/2 cup butter, melted
- 1/2 cup Frank's hot sauce
- 1/2 teaspoon onion powder
- 1/2 teaspoon garlic powder
Instruction
- Place chicken into a greased slow-cooker. Sprinkle with ranch seasoning mix.
- In a small bowl, mix melted butter with hot sauce, onion powder and garlic powder.
- Pour the buffalo sauce evenly over the chicken. Cover and cook on low for 6-8 hours, or on high heat for 4-5 hours. Shred chicken with two forks and serve on hamburger buns.