Ingredients
The following ingredients have 4 Servings
- 14.5 Ounces Canned Italian Seasoned Diced Tomatoes (Undrained)
- 6 Ounces Packaged Stuffing Mix (Chicken Flavor)
- 1/2 Cup Water
- 3 Cloves Garlic (Minced)
- 1.5 Pounds Boneless Skinless Chicken Breasts (Cut Into Bite Sized Pieces)
- 6 - 8 Whole Fresh Basil Leaves (Minced)
- 1 Cup Shredded Mozzarella Cheese
Instruction
- Spray a 3.5 quart slow cooker with non-stick cooking spray if desired.
- Place bite sized pieces of chicken in the bottom of the slow cooker.
- In a medium bowl mix together the canned Italian style tomatoes, chicken stuffing mix, water and minced garlic until everything is moist.
- Spoon stuffing mixture over chicken evenly.
- Sprinkle fresh basil and mozzarella cheese over the top of the stuffing mixture.
- Cover and cook on LOW for 5 to 6 hours or on HIGH for 3 to 4 hours.
- Serve with a side salad and enjoy!