Ingredients

The following ingredients have 4 Servings
  • 6 Brown Sugar Cinnamon Pop Tarts
  • 42 oz apple pie filling ((2 - 21 oz cans))
  • 1 spice cake mix (unprepared)
  • 1/2 cup Butter

Instruction

  • Arrange your pop tarts in the bottom of a casserole crock pot or 6 quart slow cooker.
  • Evenly spread pie filling on top of pop tarts.
  • Sprinkle your cake mix across the top of everything evenly.
  • Place thin butter pats across the top of your cake mix.
  • Cover and cook on high for 2 hours, turning your insert halfway through cooking if your crock pot does not cook evenly.