Ingredients

The following ingredients have 4 Servings
  • 1.5 pound Kielbasa (sliced)
  • 1 cup Apricot Preserves
  • 1/2 cup maple syrup
  • 2 Tablespoon Bourbon ( or apple juice)

Instruction

  • Combine everything in the crock pot
  • Cover and cook on low for 4 hours