Ingredients

The following ingredients have 6 Servings
  • 1.5 lb boneless skinless chicken (, cut into bite-size pieces)
  • 1/2 cup teriyaki sauce
  • 1/2 cup chicken broth (or bourbon)
  • 2 Tablespoons honey
  • 1 teaspoon mustard
  • 1/2 cup brown sugar
  • 1 teaspoon garlic powder
  • 2 Tablespoon dried minced onions
  • 1/8 teaspoon ground ginger
  • 1/2 cup water
  • 1 cup long-cooking rice

Instruction

  • Spray your crock pot with cooking spray
  • Place your chicken pieces in your crock pot
  • Mix together remaining ingredients (except for rice) until well blended
  • Add your rice to your sauce mixture
  • Pour over chicken and stir until everything is well combined
  • Cover and cook for 2-4 hours on low, stirring occasionally (It is done when your chicken is cooked through and your rice is plump)