Crock Pot Beef Pot Roast

Ingredients

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The following ingredients have 8 Servings

• 1 (2-3) pound roast ( your favorite cut)
• 1/4 cup apple cider vinegar
• 3 tablespoons Worcestershire sauce or coconut aminos
• 1 tablespoon Stone House Seasoning
• water

Instruction

• Place roast in crock pot.
• Pour apple cider vinegar and Worcestershire sauce over meat.
• Sprinkle Stone House Seasoning onto meat.
• Add water to about 1/4 the depth of the roast.
• Cook for eight hours on low setting.
• Remove from crock pot and spoon about 1 cup of broth over roast.