Ingredients

The following ingredients have 8 Servings
  • 2 pounds chicken breasts (approx. 4 breasts)
  • ½ teaspoon garlic powder
  • 1 onion (finely diced)
  • 2 cups barbecue sauce (divided)
  • ½ cup light beer (or chicken broth)
  • 8 hamburger buns
  • coleslaw

Instruction

  • Place chicken breast in the slow cooker and season with garlic powder, salt and pepper.
  • Add onion, 1 cup barbecue sauce, and beer. Cook on low 6-7 hours or high 3-4 hours.
  • Remove chicken from the slow cooker and shred using two forks. Ladle some of the juices into the chicken.
  • Drizzle with remaining barbecue sauce and serve on hamburger buns with coleslaw.