Ingredients

The following ingredients have 6 Servings
  • 3 pounds Apples (Granny Smith or Fuji)
  • 1/2 cup Granulated Sugar
  • 1/2 cup Brown Sugar (light or dark, packed)
  • 1 teaspoon Ground Cinnamon
  • 1/2 teaspoon Ground Nutmeg
  • 2 tablespoons Butter (cut into slices)

Instruction

  • Wash, core, slice and peel the apples and add the apple slices to the bottom of a 6 quart slow cooker.
  • Stir in the sugar, brown sugar, nutmeg, cinnamon and butter to coat the slices.
  • Cover with the lid slightly ajar on LOW for 6 hours. Stirring at least once midway during the cooking process.
  • Serve and enjoy!