Ingredients

The following ingredients have 8 Servings
  • 3 pounds Pork Chops (can use boneless or bone-in)
  • 2 tablespoons Dried Minced Onions
  • 1 teaspoon Kosher Salt
  • 1 teaspoon Freshly Ground Black Pepper
  • 1/2 tablespoon Ground Ginger
  • 2 cups Cinnamon Apple Sauce (or plain apple sauce plus the addition of 1/2 teaspoon ground cinnamon)

Instruction

  • In a 6 quart or larger slow cooker place a crock-pot liner or spray with non-stick cooking spray if desired.
  • Lay half of the pork chops in the bottom of the slow cooker season with half of the minced onions, salt, pepper and ground ginger.
  • Cover the pork chops with 1 cup of the applesauce.
  • Add another layer of pork chops and sprinkle the other half of the minced onions, salt, pepper, and ground ginger.
  • Spread the other cup of applesauce over the pork chops.
  • Cover and cook on LOW for 7 to 8 hours on LOW.
  • Serve over cooked rice or pasta if desired.