Ingredients

The following ingredients have 4 Servings
  • 1 15-ounce package extra-firm tofu, drained and pressed
  • 1/2 cup quinoa flour
  • 2 tablespoons cornstarch
  • 1/4 teaspoon kosher salt + more to taste if desired
  • 1/8 teaspoon Black Pepper
  • 1/2 cup unsweetened almond milk or soy milk
  • Approx. 1/4 cup vegetable oil or your favorite oil for frying
  • 1/2 cup honey
  • 1-2 tablespoons sriracha (to taste)
  • 2 cloves garlic (minced)
  • 1 tablespoon rice vinegar

Instruction