Ingredients
The following ingredients have 2 Servings
- 1/2 18-ounce package precooked polenta
- cooking spray
- 1/2-1 teaspoon seasoning of choice, such as italian seasoning, chipotle powder, taco seasoning or ground cinnamon
- 1/3 cup pizza sauce, or other dipping sauce of choice, such as marinara sauce, guacamole, blueberry yogurt
Instruction
- Adjust toaster oven rack to the middle position and preheat to 450°F on the Bake setting. Lightly spray a baking sheet with cooking oil. Slice polenta into 1/2-inch rounds. Slice each round into 4 or 6 triangles. Place triangles onto prepared baking sheet. Lightly spray with cooking oil and sprinkle with seasoning of choice. Bake for 10 minutes until polenta is dry to the touch. Adjust rack to the highest position and switch the toaster oven to broil. Broil for 2-4 minutes until the triangles are crispy and browned. Serve warm with your favorite dipping sauce.
