Ingredients
The following ingredients have 4 Servings
- 14 ounce package extra firm tofu, (drained and pressed dry (see notes))
- 1 tablespoon ground flaxseed
- ¾ cup water
- ⅓ cup cornstarch
- ⅓ cup flour ((all-purpose or gluten-free))
- 1 tablespoon vegetable oil ((toasted sesame oil, olive oil))
- 2 tablespoons vegetable oil ((sesame, toasted sesame, or olive oil))
- 2 teaspoons garlic powder
- ½ cup chopped green onions
- zest of 1 orange ((about 1 tablespoon))
- 2 tablespoons soy sauce ((for gluten-free use tamari or coconut aminos))
- 1 tablespoon rice vinegar
- 1 tablespoon agave syrup ((substitute maple syrup))
- ¼ cup orange juice ((the juice of one orange from the zest above))
- 1 tablespoon cornstarch
- ½ cup water
- 1 tablespoon agave syrup ((or maple syrup))
- 2 tablespoons soy sauce ((for gluten-free use tamari or coconut aminos))
