Ingredients

The following ingredients have 4 Servings
  • 4 chicken breasts - 6 ounces each ((boneless skinless))
  • 1/4 cup Lebanese Garlic Sauce
  • 1/2 cup panko bread crumbs
  • 1/2 teaspoon salt
  • 1/4 teaspoon cayenne (optional)

Instruction

  • Pre-heat oven to 350 degrees and spray a glass baking dish with cooking spray.
  • Place chicken breasts in baking dish and brush the top of each one with one tablespoon of the garlic sauce.
  • In a small bowl, mix together panko with salt and cayenne. Top each chicken breasts with equal parts of the panko mixture.
  • Bake until juices come out clean, about 30 minutes.
  • Place pan under the broiler for 3 minutes for a golden brown topping.