Ingredients

The following ingredients have 4 Servings
  • 1 lb brussel sprouts (washed and trimmed)
  • 2 tbsp olive oil
  • salt and pepper
  • 1 lb bacon (regular is better vs. thick strips)

Instruction

  • Preheat air fryer to 390 degrees
  • In a bowl toss washed, paper towel dried, and trimmed brussels in olive oil. Add pinch of salt and pepper and toss to coat. Can add other seasonings now if you desire.
  • One at a time loosely wrap a piece of bacon around each brussel sprout overlapping slightly until it is wrapped all the way around. (bacon will shrink when cooked and will squeeze brussel so a bit loose is good.
  • Place each one in air fryer basket with loose end on the bottom so it doesn't come off.
  • Cook for 10-15 minutes, flipping half way, until bacon is as crisp as you desire and brussel is tender.