Ingredients

The following ingredients have 4 Servings
  • 2 Chicken breasts
  • 1 cup corn flakes (crushed)
  • 1 cup all flour
  • 1 egg
  • ½ tsp salt
  • ½ tsp black pepper
  • 1 tsp sweet paprika
  • ¼ cup grated parmesan

Instruction

  • Preheat oven to 400F
  • Line a baking tray with parchment paper
  • Place cooling rack onto baking tray
  • Spray cooling rack with non-stick cooking spray and set aside
  • Cut chicken breast into strips and set aside in a large bowl.
  • In a medium sized mixing bowl add crushed cereal, flour, salt and pepper, paprika, and parmesan
  • In a different medium sized mixing bowl add two eggs, whisked
  • Add chicken strips into the mixing bowl containing the whisked egg and mix. Make sure all chicken strips are coated in the egg mixture
  • One-by-one dip each chicken strip into the cereal mixture from the other bowl. Ensure chicken is fully coated in the mixture
  • Place chicken strips onto the cooling rack. Make sure none of them are touching and are evenly spread out
  • Bake for 20 minutes, until golden brown and cooked through
  • Enjoy!