Ingredients

The following ingredients have 4 Servings
  • 14 ounces (1 block) extra firm tofu
  • 2 tbsp Tamari soy sauce (or regular soy sauce if not gluten free)
  • 1 tbsp sesame oil
  • 1 tbsp rice vinegar
  • 1 tsp  Sriracha sauce (optional)
  • 8 wraps (or corn tortillas or large lettuce leaves)
  • 1 green bell pepper (deseeded and sliced)
  • 1 yellow bell pepper (deseeded and sliced)
  • 1 1/2 cup shredded red cabbage
  • 2 tomatoes (sliced)
  • to serve: Avocado sauce, Sriracha sauce or Peanut sauce 
  • 14 ounces (1 block) extra firm tofu
  • 1 tbsp cornstarch (corn flour)
  • 1 tsp smoked paprika
  • 1/2 tsp ground coriander
  • sea salt (to taste)

Instruction