Ingredients

The following ingredients have 10 Servings
  • 4 large eggs
  • 3 tbsp melted butter (, cooled)
  • 2 cups all-purpose flour
  • 2 1/2 cups milk
  • cooking spray
  • 1 cup cold heavy whipping cream
  • 6 tbsp powdered sugar (, divided)
  • 4 oz cream cheese at room temperature
  • 1 cup semi-sweet chocolate chips melted over a double boiler
  • BUTTERFINGER® Cup Eggs 6pk - 1 egg for topping the cake + 5 chopped to put between the crepes
  • fresh strawberries
  • 2-3 BUTTERFINGER® NestEggs to top the cake

Instruction