Ingredients

The following ingredients have 1 Servings
  • 1 Cup Vegan Yogurt
  • 2 tsp Dijon Mustard
  • 1 tsp agave
  • 1/4 cup water
  • 1 tsp sea salt
  • 1 tsp basil (dried)
  • 1 tsp parsely (dried)
  • 1 tsp red pepper flakes
  • 1 tsp extra virgin olive oil
  • Lemon Zest

Instruction

  • In a blender, add all the ingredients
  • Blend until all the ingredients have blended well
  • Transfer to a glass jar and store overnight.