Ingredients

The following ingredients have 4 Servings
  • 4 large ripe avocados
  • 1/2 large lime, freshly squeezed
  • 4 large cloves garlic, pressed
  • 3 tbsp. red onions, minced
  • 1/3 cup red peppers, minced
  • freshly ground black pepper, to taste (I always use mixed peppercorns)
  • hot sauce such as Cholula®, to taste
  • 250 ml light sour cream

Instruction

  • Mash the avocados in a shallow bowl before adding the rest of the ingredients.
  • Taste and adjust if necessary. Serve with corn tortilla chips.