Ingredients

The following ingredients have 4 Servings
  • 1 lb. Italian sausage (hot or sweet)
  • ½ cup dry white wine (See notes)
  • 1 Tablespoon tomato paste
  • 3 cloves garlic (minced)
  • 1 cup chicken broth
  • ½ teaspoon mustard powder
  • ½ teaspoon onion powder
  • 1 teaspoon Italian seasoning
  • 1 cup heavy cream
  • 7 oz. jar roasted red peppers, drained (Equal to about 1 cup.)
  • 1 ½ cups spinach
  • 4 oz. cream cheese (softened)
  • 3/4 cup Parmesan cheese
  • ½ lb. rigatoni
  • Fresh parsley (to garnish)
  • Red pepper flakes (to garnish)

Instruction