Ingredients

The following ingredients have 4 Servings
  • 10 oz shiitake mushrooms (, large whole)
  • 1 tablespoon olive oil
  • 1 tablespoon butter
  • 1 onion (chopped)
  • 1 carrot (chopped)
  • 1 teaspoon thyme
  • 1 teaspoon salt
  • 1/4 teaspoon black pepper
  • 2.5 cups water
  • 1.5 cups half-and-half ((or heavy cream))
  • 3 green onions (chopped (OPTIONAL))

Instruction