Ingredients

The following ingredients have 4 Servings
  • 8 oz. mushrooms (sliced/cleaned/dried)
  • 2 tablespoons salted Butter
  • 1 tablespoon olive oil
  • ½ cup dry white wine (pinot grigio or chardonnay)
  • 3 cloves garlic (minced)
  • ½ cup chicken broth
  • ½ cup beef broth
  • ½ teaspoon onion powder
  • ½ teaspoon dried thyme
  • ¼ teaspoon mustard powder
  • 1 cup heavy cream
  • ½ cup Asiago cheese (finely grated from a block)
  • ½ cup Parmesan cheese (finely grated from a block.)
  • ½ pound Fettuccine

Instruction