Ingredients

The following ingredients have 4 Servings
  • 1/4 cup lemon juice (freshly squeezed)
  • 1/4 cup honey
  • 1 cup Greek yogurt (plain)
  • lemon zest (for garnish)

Instruction

  • Combine lemon juice and honey in a small saucepan. Bring to a boil, turn heat down, and simmer for 2-3 minutes. Remove from heat and let cool to room temperature.
  • Whisk together Greek yogurt and lemon/honey mixture. Garnish with lemon zest.
  • Serve with your favorite fruit.