Ingredients
The following ingredients have 4 Servings
- 2 cups heavy cream
- 2 cups whole milk
- 3/4 cup sugar
- 2 teaspoons vanilla
- 1 pkg. (3 oz. JELL-O ANY Flavor Gelatin)
Instruction
- In a mixer, mix together all of the ingredients on low until completely combined.
- Pour into your ice cream machine container according to the manufacturers instructions.
- Once it'd done, you can either eat it then or you can freeze it a little longer to make it a little firmer.
- If you are not using an ice cream machine, pour the mixture into a freezer safe container with an airtight lid.
- Freeze for about 8 hours (or overnight).